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Dish with the Chef

September 9 3:00pm

Each month, Food Services Director Bob D. hosts a “Let’s Dish” session, inviting NorthWest Place residents to share their dining experiences and learn about upcoming menu options. He also hosts a cooking demonstration and discusses the health benefits of superfoods and heart-healthy dishes. In September, he’ll be highlighting the importance of incorporating Brussels sprouts into one’s diet. They are an excellent source of protein, high in fiber and can help maintain healthy blood sugar levels.

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