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Dish with the Chef

June 10 12:30pm

We invite you to join us for an interactive cooking demonstration with Executive Chef Marlon Perez. He’ll prepare a simple-to-follow recipe and share tips for preparing healthy and nutritious meal options. This is a small group event so reservations are required by calling 239.249.6877 or emailing RSVP@TheCarlisleNaples.com.

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