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SRG communities are accredited by CARF, an independent organization that sets exceedingly high standards for care and service.
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Root for Your Favorite Chef
October 15 10:00am
Sierra Pointe’s Executive Chef Peter C., is participating in the California Assisted Living Association’s Culinary Fall Forum competition. Residents at the senior living community are excited to root for their favorite chef, responsible for creating the varied menu options available in the onsite restaurant. The challenge calls for chefs to “enrich the skill set of viewers with something new, simple, and easy to replicate in their home kitchens.” Chef Peter opted for delicious Swiss chard that is sure to wow to judges for its simple preparation yet bold, rich flavor.